Braised Short Ribs in Spicy Sauce

6:29:00 PM

Braised short ribs in spicy sauce.Beef short ribs with vegetables and homemade spicy sauce cooked in oven.
Makes 4-6 servings

braised short ribs in spicy sauce

Ingredients:

  • 1 1/2 tablespoons vegetable oil
  • 4 pounds (1.8kg) beef short ribs,fat trimmed
  • 2 red onions,peeled and diced
  • 2 garlic cloves,peeled and chopped
  • 28 oz (840 ml) can tomatoes
  • 1/2 cup (125 g) brown sauce,heated
  • 1 bay leaf
  • 1/2 teaspoon fresh chopped basil
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon celery seeds
  • 3 carrots,pared and cut into large pieces
  • 1 turnip,peeled and cut into large pieces
  • salt and freshly ground black pepper to taste


Cooking Method:

  1. Heat vegetable oil in a large ovenproof casserole.
  2. Add beef short ribs and sear 6-7 minutes over medium-high heat.
  3. Turn pieces over and season with salt and black pepper.Cook for a further 5-6 minutes.
  4. Stir in red onion and garlic,cook for additional 6-7 minutes.
  5. Pour in tomatoes with juice,brown sauce and herbs.Season with salt and black pepper.
  6. Increase heat to high and bring to a boil.
  7. Preheat oven to 350 F (175 C).
  8. Cover casserole and cook in preheated oven for 2 hours.
  9. Add vegetables to pan and finish cooking 1 hour in oven.
  10. Serve braised short ribs in hot sauce over mashed potatoes.More beef rib recipes>>>>>

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