- 4 cups bread crumbs
- 2 cups celery,chopped
- 1 cup onion,chopped
- 1/2 cup margarine
- 1 teaspoon thyme
- 1 teaspoon ,marjoram
- 1/2 cup turkey stock,chicken stock.
- salt and ground black pepper to taste
Oven Grilled Turkey Stuffing
Using a large frying pan,melt margarine.
Add onion and celery and saute for 5 minutes.
Add bread crumbs,marjoram and thyme.
Stir gently to combine.
Pout stock over mixture.
Season with salt and black pepper and mix.
Loosely stuff the turkey's neck and body cavities.
Set turbo oven temperature to 460F(240C).
Cover and roast according to time given to stuffed turkey(2-2,5 hours)
Serve oven grilled turkey stuffing with cooked rice and fresh vegetables.